English menu
BISTRO
available at all times
21
smoke salmon bagel
basil cream cheese, capers, onions, tomatoes, cucumbers, arugula
21
24
beef tartare
pesto and Kalamata olives, choice of side dish
24
23
chicken Caesar salad
croutons, bacon and parmesan cheese, anchovy vinaigrette
23
23
salmon gravlax
vodka & beets, croutons and dill sour cream, arugula
23
23
duck confit poutine
caramelized onion and smoked whisky sauce
23
22
chicken liver salad
cucumbers, sarladaises, pears, grilled bacon, mustard and honey vinaigrette
22
24
goat cheese salad
Goat cheese croquette with panko, beets, apples, praline nuts, peppers and cucumbers with honey and balsamic vinaigrette
24
27
pork and bacon burger
remoulade, pickles, herb mayo, choice of side dishes
27
25
salmon burger
chipotle sauce, homemade marinades and arugula, choice of side
25
18
Grilled cheese
loaf bread, strong cheddar, ham, onion confit, apples
18
17
Panini
mushroom and truffle oka, eggplant, zucchini, pepper and pesto
17
please inform us of any allergies
(Vegetarian/Vegan/Gluten-Free options available upon request)
TABLE d'Hôte
tuesday to friday from 11H30 am to 10h00 pm, saturday 5H00 - 10h00 pm
ENTRÉES
15
trout rillettes with dill
fennel and citrus salad, toasted bread
15
16
beef carpaccio
horseradish sauce, fleur de sel and Padano
16
16
Onion soup
with beer, topped with smoked cheddar cheese
16
23
Bufarella from fromagerie Fuoco
loaf bread, sun-dried tomatoes, sun-dried tomato tapenade and arugula pesto
23
Price : main dish
/
table d'hôte
main dishes
Included in the table d'hôte: salad or soup or deviled egg (+3) — tea or coffee
Price : main dish
/
table d'hôte
36
Royal Sea Bream
herb crumble, roasted courgettes and sun-dried tomatoes
36
37
hanger steak
compound butter with black pepper sauce from Madagascar, greenery & fries
37
30
pan-fried white pudding
Tarragon sauce, classic mashed potatoes and tangy greens
30
32
gnocchi
creamy mushroom and truffle sauce, pan-fried oyster mushrooms and Padano shavings
32
39
braised lamb shank
Spiced sauce, roasted root vegetables
39
please inform us of any allergies
(Vegetarian/Vegan/Gluten-Free options available upon request)
TO SHARE
available at all times
69
Sharing board
gravlax, tartare, Quebec cheese, terrine, stuffed olives, fries
69
25
Selection of Quebec cheeses
25
35
Trilogie
tartare, olives, cheese or terrine
35
9
/
14
Olives farcies
chorizo, cashew curry, goat cheese
9
/
14
8
Basket of fries
choice of mayonnaise
8
Please let us know of any allergies
MORNING PLATES
available until 3:00 p.m.
24
Brioche BLT
black pudding, bacon, egg, tomato, lettuce and mayo, greens and fruit
24
17
Perfect health
yogurt, granola, berry compote, bagel, cream cheese, fruit
17
18
Croissant sandwich
Ham, Swiss cheese, egg, tomato, lettuce and mayo, greens and fruit
18
24
Toast
whipped ricotta with herbs, sunny-side-up egg, pan-fried mushrooms on flax, sourdough & sesame bread
24
Variety of omelets
Portobello and Swiss cheese - 15
Strong cheddar and onion confit - 15
Ham and Brie - 16
Tomatoes and cheese with basil - 15
black pudding - 17
8
BAGEL WITH CREAM CHEESE AND FRESH FRUIT
8
8
BAGEL TERRINE and ONION CONFIT
8
8
TOASTED BAGUETTE, GRUYÈRE CHEESE
8
3.25
CROISSANT
3.25
3.50
CHOCOLATINE
3.50
4,50
scone
4,50
4.50
MUFFIN
4.50
3.95
Biscotti
3.95
Beverages
8
Evian still water - 750 ml
8
3.95
St-Justin carbonated water
355 ml
3.95
7
St-Justin carbonated water
750 ml
7
6
Cold-pressed loop juice
6
3
Soft drink
3
4.50
Natural sparkling water with juice
4.50
4.15
Camellia Iced Tea
4.15